Easy Baked Eggs

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Source: spendwithpennies.com

Easy Baked Eggs

Lazy, so yummy brunch is served!

Original recipe here.


- 6 Slices deli ham, thinly sliced

- 6 Eggs 

- 6 Tbsp Heavy Cream

- 3 Tbsp Cheddar or mozzarella cheese, shredded

- Salt & Pepper


1. Preheat oven to 200°C.

2. Grease a muffin tin very well. Line each muffin tin with a slice of ham.

3. Crack one egg in each muffin well. Top with 1 tablespoon heavy cream.

4. Sprinkle with ½ tablespoon finely shredded cheddar. Season with salt & pepper.

5. Bake 13-18 minutes or until yolks are set to desired doneness. Broil 1-2 minutes if desired.


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