Recipe Home > Sides & Snacks > Cheddar Muffins





Cheddar Muffins

0

0 made it | 0 reviews | 0 photos
Source: addapinch.com


Cheddar Muffins

A cheesy, savoury treat in a few minutes.

Original recipe here.


Ingredients


- 2 cups all-purpose flour


1 tablespoon sugar


1 tablespoon baking powder


1/2 teaspoon kosher salt


2 1/2 cups shredded Cheddar cheese


1 large egg


1 cup milk


6 tablespoons butter melted


Directions


1. Preheat oven to 200º C. Lightly spray muffin tin with baking spray and set aside.


2. Whisk together the flour, sugar, baking powder, and salt in a large bowl. Add the shredded cheese and gently toss together with the flour mixture.


3. Stir together the egg, milk, and melted butter in another small bowl. Pour the egg mixture into the flour mixture and stir until just combined.


4. Spoon the cheese muffin mixture into the prepared muffin pan. Bake until golden brown, 20 to 25 minutes. Serve warm.


Share!



Reviews 0



No reviews yet! Will you be the first?




Get to know us



We Love Local

Are you a local artisan or farmer? Get in Touch!





The Munching Mongoose

Office Hours:
Mon-Thurs 9-5
Fri 9-4

+27 (0) 79 910 0682
[email protected]



Browse Food Boxes



Loading