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Easy and Quick Creamed Spinach

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Source: diethood.com


Serves
8
Prep
5 min
Cook
10 min
Easy and Quick Creamed Spinach

Ready in just 15 min.

Original recipe here.


Ingredients


- 2 tablespoons butter


1 yellow onion diced


4 garlic cloves minced


4 ounces cream cheese cut into pieces


1/2 cup milk or heavy cream


2 1/2 pounds baby spinach


1/8 teaspoon ground nutmeg


1/8 teaspoon cayenne pepper


salt and fresh ground pepper to taste


1/2 cup finely grated Parmesan cheese optional


Directions


1. In a large saucepan, melt butter over medium heat.


2. Add onion and cook for 3 minutes; add garlic and continue to cook, stirring occasionally, for 1 to 2 minutes, or until onion softens.


3. Stir in cream cheese and milk (or heavy cream); cook, stirring, until cream cheese is melted and smooth.


4. Stir in spinach; add nutmeg and cayenne pepper, and simmer over medium heat until spinach wilts and mixture thickens, about 4 to 5 minutes.


5. Season with salt and pepper.


6. Remove from heat and, if using, sprinkle with parmesan cheese.


7. Serve.


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