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Potato Rostis


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Potato Rostis

Simple, delicious and oh-so moreish!


- 2 1/2 Cup grated potatoes, about 3 medium potatoes

-2 grated garlic cloves

- 1/2 grated onion, very finely grated

- 1/2 cup flour

- 1 egg

- 1/4 cup cottage cheese, smooth or chunky

- salt and pepper to taste


1.  In a medium sized bowl, add the ingredients in the order listed above.

2. Mix thoroughly. Set aside while you heat a non stick pan on low to medium heat.

3.  Melt a bit of butter in the pan, add heaped tablespoons of the mixture and flatten slightly.

4. Cook on both sides until cooked, about 5-7 minutes per side depending on thickness.

5.  Serve warm as they are or top with your favourite toppings.


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