Ciabatta Bread

Freshly baked by Sergio and his team at Treviso Cafe, crispy crusted, soft centred, mouth-watering artisanal sourdough bread, with a touch of activated charcoal. Hand crafted with stone ground flour. Free of preservatives. Absolutely delicious. Discover our classic Ciabatta Bread, an Italian staple known for its light and airy texture and crisp crust. Made with highquality flour, olive oil, and a touch of yeast, our ciabatta is slow-fermented for rich flavour and hand-shaped for a rustic look. Each loaf offers a delightful combination of chewiness and crispiness, perfect for sandwiches, dipping, or enjoying on its own. Whether you're hosting a dinner or making a simple snack, our ciabatta adds a touch of artisanal charm to any meal.

What you get:

+- 500 g Loaf Ciabatta Bread

This product cannot be purchased as a stand alone item, and may only be added to one of the main food box options (even if less regularly than your standard order). Images are an indication only.