Butterbean & Artichoke Salad with a Lemon Vinaigrette

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Source: Miss Lucky Pony

Butterbean & Artichoke Salad with a Lemon Vinaigrette

1This recipe is salad as rock


2 tbsp olive oil

1/4 cup lemon juice

1 small garlic loved - grated 

1 teaspoon Dijon mustard 

- 1/2 teaspoon honey 

Half a teaspoon dried thyme

1 can butterbeans, drained and rinsed

Big handful of fresh cherry tomatoes 

1 small red onion, sliced

1 jar preserved artichoke hearts roughly chopped - drained 

1/3 cup parsley, finely chopped

Salt and pepper to taste 


1. In a small jar/bowl add the olive oil, lemon juice, garlic, mustard, honey and thyme and give it a good shake. 

2. In a salad bowl mix all the other ingredients together and then coat in the dressing. Enjoy. 


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